Monday, October 25, 2010

Guacomole

Guacomole

This delicious and highly nutritious Mexican dip is a breeze to make .You can leave it chunky as I have or run it through a food processor to make a smooth  dip. Serve with tortilla chips or add to tacos.




Ingredients: 2 ripe avocados
1 half red onion
1 ripe tomato
handful of chopped cilantro leaves
1 tbsp or juice of half a lime
5-6 pickled jalapeno rings chopped
3 tbsp sour cream
salt to taste

Directions :
Cut and dice the onion,avocados ,tomato.Add salt,lime juice,jalapeno ,cilantro and sour cream and mix together.Alternately you can run these through a food processor to a smooth finish.

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11 comments:

  1. Personally I would love to have a smooth dip,but would love to try ur version.

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  2. My favorite. I love guacamole. The crunch of onion, along with avacado and lime .. woowww.. tastes great..

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  3. This is my all time favourite, looks lovely.

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  4. Looks wonderful .. I have tried out the smoother version but i love ur chunkier version - I'm sure with all those chunks it would taste much crunchier .. Will try out ur version sometimes.

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  5. Yummy guacamole...I like to have it as a salsa....looks delicious

    Pushpa @ simplehomefood.com

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  6. super delicious guocamole..my all time favorite..Love to have some chips right away...:)

    US Masala

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  7. I am ready with chips to dig in. Love it.

    Aaha Oho

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