Sunday, August 8, 2010

Spicy Fish Fry


1 lb fish of choice ( I have used Pompano here which is very similar to Pomfrets but is a native of Florida)
1/2 cup whole wheat flour or rava(semoliona)
Oil for frying


For the dry spice rub :
1 tsp chili pwdr ( use Paprika if you don't want it hot)
1/2 tsp turmeric pwdr
1 tsp coriander pwdr
1/2 tsp cumin pwdr
1/2 tsp garlic pwdr
1/2 tsp pepper pwdr
Salt to taste
Juice of 1/2 a lime

 In a plate mix together all the dry rub ingredients .In another plate spread out the flour or semolina.
Wash and pat dry the fish pieces. Coat them evenly with the spice rub first and then coat evenly with the flour.The flour prevents the spices from splattering and burning in the oil and keeps the fish well coated.
Heat oil in a frying pan and fry the fish 3 mins on each side. Sprinkle with lime juice and serve  hot.

11 comments:

  1. perfect fry,vey neat persentation ragini!

    ReplyDelete
  2. It looks yummy mouth started watering. Will definately try this.

    ReplyDelete
  3. I would love to gorge on this spicy fish fry. We Bengalis are fish lovers and this looks like a yummy treat. I liked your date and walnut cake. I too have date cake in my space. Thanks for dropping by my blog. Hoping to see you again there. Following you...
    Deepa
    Hamaree Rasoi

    ReplyDelete
  4. a complete meal....to njoy.....looks yummy

    ReplyDelete
  5. Yummy and spicy fish fry..will definitely try this

    ReplyDelete
  6. Lovely platter. Love fish fry that too with Dal Curry would be great !

    ReplyDelete
  7. So perfect and yummy!!! i wanna have some now...

    ReplyDelete
  8. first time here...lovely recipe..following you....

    ReplyDelete
  9. fish fry looks very inviting..love that meal platter..it makes me hungry...first time here..lovely space.

    ReplyDelete

Dear All,
Thank you so much for finding the time to comment on these recipes. Your comments are very valuable to me.
Hope you enjoy the dishes and keep visitng this blog for more!!